Works selected for NIGHT at Provence

April 3, 2017 at 11:00 pm

The above pieces have been select­ed for the NIGHT show, going up at Provence in Hills­boro in mid-April. Please stop by and let me know what you think!

Photo Exploration: New Orleans, Night. September 2013

December 31, 2013 at 2:56 pm

It is true that if you walk around any pop­u­lat­ed area at night with a cam­era you will come away with some­thing worth­while. Yet, some places open them­selves up for trea­sure more read­i­ly than oth­ers. And one of those places is New Orleans.

Let’s be clear — there is more to New Orleans than Bour­bon St, more than the Quar­ter, more than the Saints and the beignets and Mar­di Gras. But let’s also be hon­est — with­out that cul­ture, New Orleans would more like­ly be a swel­ter­ing riv­er port, one with tourism built more on fish­ing and bird watch­ing than rev­el­ry and foot­ball. And while I love the rest of New Orleans (try the fries at The Delachaise), when I can walk to the Quar­ter cam­era in-hand I’ll always try to give it some time.

In Sep­tem­ber 2013 I was in the area pre­sent­ing on Glus­ter with some for­tu­nate hours to spare. I’d been want­i­ng to test the Fuji x100’s low­light col­or abil­i­ties so this was a per­fect fit. If you’ve nev­er been on Bour­bon St at night, it is worth a trip at least once. There is the debauch­ery but there are also the restau­rants and bars, the musi­cians and staff, and the lights that keep it all visible.

Before walk­ing, I set­up the cam­era for 1/125 sec­ond, f/2.8 at 3200 ISO. It seemed a good mix where it was­n’t a ter­ri­bly slow shut­ter speed, and with the lens stopped down just a bit I could still get some good low light work. The 3200 ISO is a bit of a stretch, but shoot­ing RAW gave me some qual­i­ty results regard­less of the high set­ting. With all of that pre­set, all that remained was to find the shots. You can see more of the work here.

New Orleans Store­front at Night. Sep­tem­ber 2013

Some­where along the street is this store. Which is very sim­i­lar to the one across the street, and one around the cor­ner. And down the way. New Orleans has bead and shirt stores like the Coast has swim­suit and sun­block stores. Only you don’t have to walk into a plas­ter shark head. I’ve nev­er under­stood how these places don’t get items stolen con­stant­ly — maybe there is some­one watch­ing the front at all times via CCTV? No idea. Regard­less, they are guar­an­teed good shots for sat­u­rat­ed col­or and throngs of items. I love the vari­ety — where did the Ari­zona Car­di­nal ban­ner come from? How many com­bi­na­tions of drink­ing puns are there in the world? Thing 1 & 2, Drunk 1 & 2, Trou­ble 1 & 2 side by side with lin­gerie and cos­tumes. Beads galore. All of it mixed up like a dish of hop­pin’ john.

But what real­ly made the image for me is the fig­ure walk­ing by. I don’t think quite drunk, maybe not even tip­sy. She walked more with a goal than a mean­der. Cer­tain­ly dressed up enough to have gone out (or be going out) but I don’t think her des­ti­na­tion had bar stools. A fig­ure of calm, mov­ing delib­er­ate­ly among the menagerie.

New Orleans, Night. September 2013

December 31, 2013 at 1:38 pm

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New Orleans, Sep­tem­ber 2013. Fuji x100.

Read a Pho­to Explo­ration here.

New Orleans, Late May 2013

May 28, 2013 at 11:19 pm

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Canon A‑1, 50mm. Kodak Gold 200 35mm.

Photo Exploration: The Quick and the Image

May 5, 2013 at 3:58 pm

There is mak­ing pho­tog­ra­phy in a con­trolled stu­dio, then there is open air street pho­tog­ra­phy, and there is stand­ing in line wait­ing to get food with a num­ber of oth­er hangry* peo­ple and try­ing to get a pho­to with­out (a) hold­ing up the line and (b) being awful­ly con­spic­u­ous. The piece in this post was tak­en in Cen­tral Gro­cery, on Decatur in New Orleans. I know there are less touristy places, with pos­si­bly tasti­er muf­fulet­ta’s, than Cen­tral Gro­cery — but when you are in the Quar­ter any­way and hun­gry, there is noth­ing better.

Counter, Central Grocery

Counter, Cen­tral Gro­cery HP5+ at 800, f/4 at 1/125

I want­ed to make a pho­to of the scene at the counter. The stacks and stacks of oils, meats, labels, and sig­nage was incred­i­bly attrac­tive for a com­po­si­tion. So how to do it? Points in my favor — it was day­light, so I could shoot with a decent depth of field with­out hav­ing to shoot total­ly wide open. The line moved hor­i­zon­tal­ly with the sub­ject mat­ter, so I was stay­ing at rough­ly the same dis­tance away from the scene (instead of a line that went straight up to the counter), and the counter was con­stant­ly abuzz with peo­ple and con­ver­sa­tion. Points against — the line moved quick­ly, so not much time for fid­dling with set­tings. It was crowd­ed, so I had to make the pho­to while pos­si­bly being jos­tled and bumped.

First, decid­ing what lens to use. I was using my Canon A‑1, car­ry­ing my 50mm f/1.8 and 28mm f/2.8 lens­es. I tried the 28, but it was too wide for the area — it felt dis­tort­ed and pos­si­bly would have lost the feel­ing of a tight, inte­grat­ed space. So with the 50mm, I was able to nar­row the scene a lit­tle more selec­tive­ly. Next step: meter­ing! I tried Av mode and made a guess of f/5.6, which metered at 1/60 of a sec­ond. Good, but not quite good enough — when peo­ple are involved in a live scene, I gen­er­al­ly want 1/100 or high­er. So f/4 and 1/125sec was set man­u­al­ly. The last step was focus­ing. As men­tioned, I was able to go on and focus before hand since the line was mov­ing par­al­lel to the counter. I focused on the big MUFFULETTA sign, and as I moved through the line, wait­ed to be right in front of the cashier. Once there, I framed the image, wait­ed a moment for the com­po­si­tion to come through and trig­gered the frame.

If the scene had­n’t appeared for me, I prob­a­bly would have tried again when the next cus­tomers went up. If that still did­n’t work, I would have gone for as bare a scene as pos­si­ble. Maybe with just the cashier wait­ing on the next cus­tomer. I don’t know — hard to say what I would have done. But I knew from when I entered the Gro­cery (and was imme­di­ate­ly in line) that I want­ed to make a pho­to, and spend­ing thir­ty sec­onds set­ting up the cam­era gave me the space to con­sid­er the composition.

The moral, if there is one here, is that IF you think a pho­to might be pos­si­ble, you MUST be set­up. For some cam­eras, that sim­ply means tak­ing off the lens cap. For oth­ers, it is a bit more work. Regard­less, be pre­pared and be alert. It’s a beau­ti­ful world out there ready to be pho­tographed, but only if you are ready.

* Hungry + Angry. I learned this vocabulary when Theo turned 18 months and people would say “Oh, he’s just hangry” at the meltdowns.

New Orleans, April 2013

May 3, 2013 at 4:33 pm

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April 2013, Canon A‑1, HP5+ at 800

new orleans, june 2010

June 26, 2010 at 3:01 pm